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#11 |
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Icebergs are generaly formed from glacier breakoff so are freshwater in any case. They only make up a tiny minority of sea ice.
As has been said, when seawater freezes, it rejects the salt content and is almost entirely fresh. This leaves high salinity water below, which sinks and helps drive the halothermal (or themohaline?) ocean currents. |
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#12 | |
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Yes... they were commonly used as a source of fresh water by sailors in the high arctic or antarctic. |
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#15 |
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Derailment on the horizon?
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#16 | |
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Jonathan |
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#17 |
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Matter of fact, the salt content of the Greenland ice cores is measured in parts per billion, where the salt content of seawater is almost 3%. You really wouldn't have to submerge your somewhat-porous snowfiels in seawater too long to get that old salt level at least up into the parts per million. (And the newest core up there goes back 130,000 years.)
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#19 | ||
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Or do you want to claim that the Earth was much warmer at the poles during the flood (which never happened, BTW)? Quote:
You're maybe confused by the fact that salt water freezes some degrees lower than sweet water. Or you're simply repeating some crap from Hovind. I hope it's the former. |
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#20 | |
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Admittedly it looks and feels just like frozen salt water but under a microscope it is identical, hence the confusion. I'm sure I read this somewhere. In the previous paragraph I think. Boro Nut |
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