fromdownunder

[QUOTE=Keith&Co.;5443257]I knew what I was eating in advance, and I actually thought rattlesnake tasted a lot like baked freshwater eel. It was probably being familiar with the shape of both that led to this. Had I not known what it was, I may have come to an entirely different conclusion. For the main course I had a steak, which tasted a lot like cow (or bull, except bulls can't evolve because they are all male).

Norm